RIB BONELESS-STEAK CUT

American beef bacon  roll , also known as bacon, is a meat that is loved by many customers. This is a special piece of meat in the abdomen of the cow, when the lean and fat fibers alternate between each other to create a delicious and attractive piece of meat. American beef bacon rolls are soft and fragrant, the fat veins are intertwined to create a certain fat, not making diners bored when using bacon.

Imported American beef is also different from domestic beef, the fat veins are evenly distributed and more pronounced, the fat is more evenly distributed and beautiful, the taste is fatty but not boring compared to domestic beef. .

Nutrition from American beef bacon roll

American bacon also contains a lot of nutrients needed by our body. Beef is classified as red meat, which contains a lot of iron, an essential substance for blood.

Beef also contains a lot of protein necessary for the body, in addition, it also contains vitamins such as vitamin A, vitamin B6, B12, … and most minerals iron, zinc, calcium, ….